Product Description
Curious kids will delight in the 50 fun-filled recipes in The Budding Chef! Full of great ways for parents and their budding chefs to have fun together, this introduction to cooking is brimming with kitchen adventures and is perfect for kids aged 3 to 6. The easy-to-follow instructions and easy-to-find ingredients helps parents share their love of cooking in kid-friendly ways while creating special moments that theyand their childwill cherish forever. With a cup of wonder, a teaspoon of laughter, and a scoop of fun, these recipes bring parents and children together to share magical moments!Product Videos
Custom Field
Author Kate Kuhn
Binding Paperback
Language English
Book Type Nonfiction
Grade Content PK
Subject Cooking & food
GELDS Standard (http://www.gelds.decal.ga.gov/Search.aspx) Primary Correlated Standard PDM1.4e Identifies the importance of and participates in activities related to health and self-care needs.
A) Other Standards That Can Be Covered With This Book PDM2.4a Helps prepare nutritious snacks and meals.
B) Other Standards That Can Be Covered With This Book PDM2.4b Sorts foods into food groups and communicates the benefits of healthy foods.
C) Other Standards That Can Be Covered With This Book APL2.4b Asks questions and seeks new information. With assistance, looks for new information and wants to know more.
Copyright 2011