Product Description
In this interesting new book Slim explores the essential nutritional value of the dairy group. Students will learn about why dairy products are so important for healthy bones and teeth, how milk is brought to market, the difference between whole milk and fat-free milk, how cheese and yogurt is made, what kinds of animals produce milk, different dairy products used around the world, and how much dairy a person needs to consume each day.Product Videos
Custom Field
Author John Burstein
Series Slim Goodbody's Nutrition Edition
Language English
Book Type Nonfiction
Grade Content 2
Guided Reading Level I
Lexile 650
Subject Health
Standard HE2.7a. Behaviors to improve personal health- food guide pyramid, resisting peer pressure, following rules.
Copyright 2010