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  • Reducing Your Foodprint: Farming, Cooking, and Eating for a Healthy Planet (Paperback) by Ellen Rodger

    • Reducing Your Foodprint: Farming, Cooking, and Eating for a Healthy Planet (Paperback) by Ellen Rodger

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    Author:
    Ellen Rodger
    Series:
    Energy Revolution
    Language:
    English
    Book Type:
    Nonfiction
    Grade Content:
    6
    Guided Reading Level:
    S
    Lexile:
    1040
    Accelerated Reading Level:
    7.1
    Subject:
    Science
    Standard:
    S6E5e. Create a model showing how natural processes and human activity change the surface of Earth.
    Copyright:
    2010

    Product Description

    Reducing Your Foodprint teaches children that what they eat and how they eat is important to the environment. The further food travels to get to your table, the more harm to the environment. This enlightening new book explains how to adjust your diet to eat locally and responsibly.

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    Author Ellen Rodger
    Series Energy Revolution
    Language English
    Book Type Nonfiction
    Grade Content 6
    Guided Reading Level S
    Lexile 1040
    Accelerated Reading Level 7.1
    Subject Science
    Standard S6E5e. Create a model showing how natural processes and human activity change the surface of Earth.
    Copyright 2010

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